A UNIQUE EXPERIENCE FOR YOUR SENSES
Ecuadorian Golden Berries
Golden berries are wild in the Andean region, from northern Chile to Colombia, at a wide range of altitudes and ecosystems.
Ecuador’s great biodiversity makes it home to a greater number of ecotypes, and its privileged position on the equatorial line allows us to cultivate the most valued fruit.
The Golden Berries are noted for their size and sweetness, offering a juicy fruit with great nutritional power.
GOLDEN SWEET SPIRIT
Flavor & Health
FrESH FRUIT
The best way to appreciate Golden Berries
dehydrated
With your breakfasts and salads
JAM
A thousand options to match
HIGH CULTIVATION STANDARDS
Global GAP certified sustainable crops
SOCIAL ASPECT
Manual harvest and local labor
HIGHEST PROCESSING QUALITY
Processing excellence and zero carbon
TASTE
from Ecuador to the world
Sustainable
Try it
Quality
Recognition
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If you want to try the Golden Berries, acquire them or comment on your experience, do not hesitate to write to us.